| $32.00 | SHELLY’S SEAFOOD BASKET Fish pieces, coconut crumbed prawns, salt & pepper squid, chips, salad & dipping sauces |
| $24.50 | BAKED SALMON SALAD (GF) Oven baked Atlantic salmon fillet flaked through crispy prosciutto, chat potatoes, roquette, grilled asparagus and caper aioli |
| $22.00 | SALT & PEPPER SQUID Tenderised squid dusted in our salt & pepper mix served on sesame dressed Asian slaw salad with a homemade mango chilli chutney dipping sauce. |
| $22.00 | CLASSIC FISH & CHIPS Beer battered Hoki fillets served with chips, salad & tartare sauce |
GF = Gluten Free